Apple Crisp

4-6 cups sliced or grated apples
3/4 cup water (optional, depends on how moist apples are)
1 t. cinnamon
1 T sugar
1/4 t. salt
1 T lemon juice (optional)

Mix above ingredients and place in shallow pan or glass casserole.

Cover with:
1 cup brown sugar
1 cup flour
1/2 cup or 1 square melted butter

Mix well and spread on top of apples. Bake, serve with cream. Bake at 350 for one hour.